Episode 5: Gourmet Farmer | Wallaby, mushroom and chips

With native wallabies grazing the same pasture as his livestock, Matthew Evans needs to come up with a solution that allows both to co-exist.

Matthew Evans explores the art (and science) of mushroom growing. Source: Gourmet Farmer

With native wallabies grazing the same pasture as his livestock, Matthew Evans needs to come up with a solution that allows both to co-exist. And as the completion of Fat Pig Kitchen draws nearer, Matthew turns his attention to maximizing other areas of the farm, in readiness for feeding a restaurant full of people every week.

Recipe

Crinkle cut chips

Source: Gourmet Farmer

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Gourmet Farmer
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SBS Food is a 24/7 foodie channel for all Australians, with a focus on simple, authentic and everyday food inspiration from cultures everywhere. NSW stream only.