Episode 6: Gourmet Farmer | Fire in the oven

Matthew Evans begins the month-long build of an enormous, outdoor, wood-fired oven for the imminent opening of Fat Pig Kitchen.

Matthew Evans - Gourmet farmer series 4

Their wood-fired oven is hot and ready! Source: Gourmet Farmer

After nearly burning down one of Australia’s oldest farms, Matthew Evans is inspired to build an enormous, outdoor, wood fired oven for Fat Pig Kitchen. And with the restaurant opening imminent, Matthew and Sadie go in search of some bio-dynamic wines to serve to customers.
Blackcurrant jam - Gourmet Farmer series 4
Source: Gourmet Farmer
Recipes

Visit the  program page for recipes and to find out more about the show. .


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