Halloween has nothing on Singapore's Hungry Ghost Festival

Singapore's Hungry Ghost Festival is a festival with bite - in both the literal and figurative sense.

Hungry Ghost Festival

Woman burning paper money during Hungry Ghost Festival in Singapore. Source: YourSingapore / Facebook

How do you keep ghosts from being meddlesome and mischievous?  Give them food and entertainment. That's the idea behind Singapore's Hungry Ghost Festival. 

Singapore is a melange of Asian cultures. It's a beautiful blend of modernity and old world tradition. And there's nothing that captures those harmonious clashes quite like the annual Hungry Ghost Festival.

Similar to the Western tradition of Halloween, the festival takes place on the (known as Ghost Month) of the Asian lunar calendar.

Though it's celebrated across the Asian continent, Singaporeans really takes the festivities to a whole other level.

What is the Hungry Ghost Festival?

The is a time when Buddhists and Taoists believe the ghosts of ancestors roam the living world. To keep the ghosts from being meddlesome and mischievous, as they are wont to do if ignored, the living provide food, entertainment, and other material offerings to appease their departed ancestors.

In Singapore, . Simple food turns into multi-course feasts and light entertainment turns into large-scale concerts featuring top Asian Pop acts.

Singaporeans put the hungry in Hungry Ghost Festival

Temples at this time of the year are filled with families and relatives of those who have passed, as people will prepare foods as offerings to their ghost relatives. Throughout Singapore you may encounter plates of food (oranges, rice cakes, fruits, sweets) by the roadside. Do not eat these offerings as they are for the hungry ghosts and getting in the way of a ghost and its food can have its consequences as it is said to bring bad luck.
All over Singapore, annual take place to promote good fortune. Auction dinners combine the festival’s spirit of charity, food and fanfare.

Usually organised by temple groups and communities associations, the dinner begins with a group prayer followed by an offering of a range of foods in red pales to the hungry ghosts. These offerings range from something simple like  to something more elaborate like a ! Many Singaporeans will also leave offerings like these along pathways in the lead up to the service. 

Following the service, families will take home a red pale of food to consume at home in the coming days for good luck.

The members then assemble for an , after which an auction of donated auspicious items are is held. Winning an item from the auction is believed to bring good luck to the recipient for the next year. The proceeds from the auction are then donated to a local charity. Most dinner tables will set an for their deceased relatives, as an additional offering to the spirits.

No one rocks out quite like the Singaporeans

Entertainment is just as important as the food during the Hungry Ghost Festival. The . From modern Asian pop groups performing hits in both English and native Asian languages to traditional Chinese opera or , the city really brings the party.

It’s also a time of penance and respect

For Singaporeans, the Ghost month is a time to practice austerity and respect. within the Asian lunar calendar, new projects are suspended, weddings held off, and overseas trips postponed until the month is over.

Other superstitions held during this time include avoiding old trees, swimming pools, home renovations, or , as the belief is wandering ghosts will maim and curse unsuspecting bystanders.
chopsticks rice
(via Snippets.com) Source: Snippets
To counteract some of these bad omens, material possession like cars, homes, jewellery and cash money are .  In fact, metal bins are placed around the town for Singaporeans to place their ‘paper belongings’ ahead of the festival day. 

 

Want more from Singapore? Join Adam Liaw as he explores all things Singapore.  airs Thursdays at 8pm on SBS. Visit the  for more details, recipes and guides.

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4 min read
Published 2 February 2017 10:48am
By Shami Sivasubramanian


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