serves
4
prep
5 minutes
difficulty
Easy
serves
4
people
preparation
5
minutes
difficulty
Easy
level
Ingredients
- 2 cups oats
- 2½ cups almond milk
- 1 tsp lemon juice
- 2 tbsp honey
- 1 tbsp chia seeds
- 1 tbsp flax seeds
- 2 tsp cacao nibs
- dash of cinnamon
Topping (optional)
- almond milk
- honey
- fruit
Soaking time: Overnight
Instructions
1. In a bowl, mix together all ingredients. Transfer to an airtight container and refrigerate overnight.
2. Top with your favourite oatmeal toppings.
Cook's Notes
Oven temperatures are for conventional; if using fan-forced (convection), reduce the temperature by 20˚C. | We use Australian tablespoons and cups: 1 teaspoon equals 5 ml; 1 tablespoon equals 20 ml; 1 cup equals 250 ml. | All herbs are fresh (unless specified) and cups are lightly packed. | All vegetables are medium size and peeled, unless specified. | All eggs are 55-60 g, unless specified.
