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The Cook Up with Adam Liaw
series • cooking
PG
series • cooking
PG
Apple pie
This has a flawlessly buttery, flaky crust enveloping the gently spiced apple. The exquisite texture makes it truly worth the effort to create the pastry from scratch. Perfect with a cuppa for afternoon tea.
Credit: Mary Makes It Easy
Tiramisu
A luscious Italian dessert delicately layered with espresso-soaked biscuits and creamy mascarpone, "Who doesn't love tiramisu with a passion?" says Silvia Colloca. Try her delightfully easy .
Credit: Wok Vs Pot with Marion and Silvia
Lemon Meringue
This classic tart is perhaps one of the most popular among dessert enthusiasts, for its vibrant taste and elegant presentation. by Satu Vänskä uses less sugar than the traditional lemon meringue, resulting in a more fluffy flummery-like finish.
Lemon meringue tart Credit: Kitti Gould
Brownies
With rich chocolate flavour and fudgy texture, brownies are a symbol of comfort. Simple to make yet endlessly versatile, whether adorned with walnuts, chocolate chips, or a sprinkle of sea salt, they never fail to satisfy. Try this classic .
Kristen’s chocolate brownies Credit: The Chocolate Queen
Crème brûlé
There’s a reason why France's most famous dessert has been around for so long. Silky custard topped with a crisp caramelised layer of sugar, this simple yet elegant dessert never fails to impress. Try James Martin's classic crème brûlé recipe .
Credit: James Martin's French Adventure
Chocolate cake
An epitome of comfort food, chocolate cake is perhaps one of the most beloved desserts globally. This has been his ultimate go-to recipe for more than 45 years. Serve with cream, ice cream or a thin custard.cookbook
My most popular chocolate cake Credit: Kitti Gould
Cheesecake
When you hear cheesecake, what do you imagine? ? ? Or the ? Whichever is your favourite, they all deserve to be on the classic list.
Credit: Brett Stevens
Flan
Originating in ancient Rome, flan has traversed centuries and continents, evolving into the beloved dessert enjoyed worldwide today. While you may need some practice to achieve the perfect texture and consistency, the silky-smooth dessert is worth the effort. Try .
Credit: Adam Liaw
Tarte Tatin
Tarte Tatin has stood the test of time, enchanting generations of dessert enthusiasts with its irresistible combination of caramelised apples and buttery pastry. Try , an absolute winner every time.
Credit: Adam Liaw
