'I did market research on my own': Business owner on planning

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Borlongan allotted $500 in capital for her side hustle which focuses on catering, with bestsellers such as Bicol Express and palabok.

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Sydneysider Ana Borlongan and her husband Matt set up their side hustle — catering and takeaway trays in 2021 to augment their income, as they were both on student visas at that time.


KEY POINTS
  • According to the Australian Taxation Office (ATO), there are around one million side hustlers.
  • Borlongan allotted $500 in capital for her side hustle, Felina's Cuisine, which focuses on catering, with bestsellers such as Bicol Express and palabok, among others.
  • The long-term vision for the business includes catering for corporate events.
May PERAan' is SBS Filipino's podcast series which features practical, creative and effective ways to earn money.
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'I did market research on my own': Business owner on planning

SBS Filipino

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