Five years after Hugh left the city behind, he and his family make the move to a much larger farm, with 44 acres of land and many more animals to look after.

Hugh Fearnley-Whittingstall pursues his fascination with the wildlife of the West Country. Filmed over an entire year, Hugh joins forces with the people working to celebrate and safeguard the region's charismatic and captivating cast of creatures.

Hugh Fearnley-Whittingstall is joined by a variety of guest chefs as he creates some brilliant yet simple dishes, each showcasing three key ingredients.

Hugh Fearnley-Whittingstall and Steph McGovern are determined to help people live well, revealing the easy fixes to dramatically improve diet, fitness and mental wellbeing.

Kevin McCloud, Mary Portas and Hugh Fearnley-Whittingstall take their personal fight against climate change to the government, demanding change that could unlock a greener future, give people cheaper energy, and lower people's utility bills.

Hugh shares stories of his three years spent as a smallholder in Dorset, and the lessons he learned along the way.