Michel Roux Jr takes to the road around the UK, in search of secret restaurants and food mavericks to find inspiration for his own hidden restaurant, The Oast House.

Michel Roux Jr showcases the unique cuisine of Southern France. He shares his secrets to easily mastering French country cooking at home.

Chef Michel Roux navigates the Thames River from his family restaurant in Bray to the Thames Estuary. He stops at places along its banks to enjoy its food, chefs, local characters and history, using them to inspire his own cooking.