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Autumn recipes

Roast pumpkin salad with spinach and goat’s cheese (rostad pumpa med spenat och getost)
Apple cake with lemon and cardamom (äppelkaka med citron och kardemumma)
Cinnamon rolls (kanelbullar)
Hot cross buns
Poached Satsuma plums, chocolate sponge and plum cream
Braised beef cheek with Santa Rosa plum, rosemary and orange
Cuttlefish, fennel and crispy pancetta salad with plum and chilli dressing
Devils on horseback with preserved lemon and almond
Braised lamb neck with Sicilian olives, almond, saffron & honey
Kalamata oil poached mulloway with roasted cherry tomatoes
Orecchiette with Ligurian olives, cauliflower, capers and lemon zest
Deep-fried quince-stuffed green olives
151617

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