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The Cook Up with Adam Liaw

Episode guide | The Cook Up with Adam Liaw S4 | Episodes 1 to 10
Why a meat thermometer is a cook's best friend
How to work a wok on induction
From simple to spectacular: Make the most of mango in these desserts
How to seal and maintain a wok
Attica chef Ben Shewry's favourite memories that you can't find in restaurants
The Cook Up is back for a fourth season!
101 easy recipes to cook for dinner tonight
20 ways to breathe new life into leftovers
Which Filipino tomato-based stews are which?
There's more to Filipino desserts than halo-halo
Mum's Christmas ham hamonado with pineapple and cherries
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