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Mid

Mushroom croissant bake
Speculaas yule log
Fried mushrooms and XO noodles
Roast pork banh mi
Sichuan beer duck
Sake-steamed abalone with liver sauce
Giant burrito cake
Mezze cake
Flathead with emu egg Thermidor sauce
Kangaroo tonnato
Steamed duck, winter melon and shiitake soup
Smoked mackerel green papaya salad with Davidson plum dressing
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