Korean sweet pancakes (Hotteok) are one of the most popular Korean street snacks. They are particularly popular in winter.
Typically they are stuffed with dark brown sugar, cinnamon powder & some grounded nuts or seeds but in recent times savoury style pancakes are also available.
At in Sydney, the dessert menu features a cinnamon doughnut served with thyme ice-cream and caramelised apples, glazed with cinnamon sugar – hotteok by another name.
You can find more details in the podcast above.
