Rick Stein's Road to Mexico

Rick takes a nostalgic trip along the Pacific Coast Highway through to Big Sur and the borders of Mexico, in an attempt to retrace his steps from a route he took in 1968.

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San Francisco to Monterey

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Rick begins his trip in San Francisco, where he samples a Hangtown fry oyster pancake, and traditional sourdough bread. He also looks at the food culture that has built up over the years.